Blog
How to Promote Empowered Eating with Alzheimer’s Dining Services
While some forgetfulness is a normal part of the aging process, many adults also experience dementia later in life. Alzheimer’s disease, the most common type of dementia, impacts more than six million Americans, with the number of diagnoses predicted to rise to 13...
Is Fresh Food Better Than Processed?
As modern lifestyles continue to evolve, convenience is becoming more of a priority – even for residents who aren’t as on the go as they once were. Processed foods offer kitchens a desired sense of ease but may come at a cost. Fresh foods may take a bit more effort...
Blackened Chicken and Havarti Panini
Paninis might be the most delicious sandwich style on the planet! There's something about the warm, gooey goodness that never fails to please. Our Blackened Chicken and Havarti Panini with Key Lime Aioli is sure to please your taste buds. If you don’t have a panini...
The Dos and Don’ts of a Liberalized Diet
Getting older often means changes to one’s diet. While eating right is important, so is choice. Liberalized diets, which are tailored to a person’s preferences and health needs, make seniors’ dietary changes less of a forced change and more of an informed...
How to Stay Survey-Ready by Mastering Culinary Compliance Standards
Every year, the Center for Medicare and Medicaid Services (CMS) surveys long-term care communities that accept payment from their department. These assessments can last up to five days and are an in-depth look at how well you manage the CMS standards and regulations....
Burrata Mozzarella Salad
Meaning "buttery" in Italian, Burrata is a fresh cheese made from a mix of mozzarella and cream. When you cut open a Burrata, it oozes with buttery and creamy panna (Italian for cream) containing bits of mozzarella. Zero aging or maturing is needed to produce Burrata....
12 Activities to Start Savoring the Summer Season with Your Dining Department
Summer is here, so it’s time to get outside and enjoy the warm weather. Staying active is a central part of staying healthy, especially for older adults, so planning activities that promote physical activity should be part of your regular community programming. Summer...
Nurturing Client Well-Being Through Person-Centered Dining
Person-centered care is more than a theory; it’s an approach that prioritizes the dignity, autonomy, and well-being of people, recognizing their inherent worth and value as people. While this philosophy applies to people of all ages, it’s especially relevant for older...
Pimento Cheese Board
Savory, sweet, tangy, and creamy, our pimento cheese recipe is perfect for fun gatherings. It will become an immediate classic when entertaining. But what exactly is pimento cheese? Pimento cheese is a famous combination of cheese, peppers, and mayonnaise. Our recipe...
Embracing Cultures: Diversifying Menus for Senior Health and Culinary Adventure
As of 2020, the Administration for Community Living (ACL) reported that older adults (people who are 65+ years old) made up 17% of the population. By 2040, that number will increase to 22% – around 4x higher than numbers seen at the turn of the 20th century. The...
Discovering the Link Between Gut Health and Mental Well-Being
Have you ever felt stressed, anxious, or had changes in your mood? Chances are, you have. Everyone deals with changes in their mental health at some point. Current statistics from the National Alliance on Mental Illness and the Substance Abuse and Mental Health...
Steak Street Tacos
Who doesn't love taco night? These Steak Street Tacos are the perfect way to elevate your favorite food. As the weather gets warmer it's the perfect time to cook up some savory, perfectly seasoned steak over the grill. Street taco-sized tortillas may be smaller but...